There are few dishes in Indian cuisine that inspire as much love and excitement as Paneer Butter Masala. This rich, creamy curry made with tender paneer simmered in a buttery tomato sauce is a staple on restaurant menus for good reason. It’s indulgent yet comforting, festive yet easy enough for a cozy night in—each bite delivering warmth, nostalgia, and the bold, familiar spices of home.